Shipping is NOT AVAILABLE currently. High protein King Arthur Bread flour. Local honey and Vermont spring water. 18+ hours of slow fermentation, hand rolled, boiled and baked!
Sourdough Bagels
Plain (4)
$7.00
High in protein and slowly fermented, soft and chewy, delicious and nutritious!
Ingredients include: Bread Flour, Local Honey, Green Mountain Spring Water, Salt.