Discover the unique blend of classic sourdough and authentic pizza flavors with our Artisanal Sourdough Pizza Bagels, lovingly perfected by Chef Lauren. Each bagel is a testament to our commitment to quality and taste.
Our bagels start with our signature sourdough base, allowed to cool ferment for over 18 hours. This process ensures a deeply satisfying taste and a perfect texture that sets our bagels apart. We then top each bagel with a generous helping of Lauren’s homemade pizza sauce, simmered to perfection to bring out the rich, robust flavors of the San Marzano Tomato base.
But the real magic lies in our custom four-cheese mix. We’ve selected the finest cheeses to create a harmonious blend that melts perfectly, complementing the tangy sauce and sourdough base with its creamy, indulgent goodness.
SOLD FROZEN for freshness, our pizza bagels offer the ultimate in convenience without compromising on quality. Whether you’re looking for a quick snack, a satisfying meal, or a unique addition to your dining table, our Sourdough Pizza Bagels are sure to satisfy.
Treat yourself and your loved ones to a culinary experience that bridges the gap between artisanal baking and the timeless appeal of pizza. Order ahead now and taste the difference that passion, expertise, and the finest ingredients can make in every bite!
